Chocolate and Honey Martini


The History Of Chocolate and Honey



Chocolate is considered the “food of the Gods.”  Chocolate nourishes our neurotransmitters, and contains antioxidants, which are cancer fighting enzymes that are also found in wine.



 Mead is called honey wine, which is an alcoholic beverage that is produced by fermenting a solution of honey and water. Mead was very popular in Celtic culture, and was used to enhance vitality, and fertility. In addition, the term honeymoon is believed to have taken after the Irish tradition of newlyweds drinking honey wine everyday for a full moon (a month) after their wedding.



This Chocolate and Honey martini is the ultra aphrodisiac, containing two power components that will make your honey’s shorts look like a camping tent (wink). Whip this delicious treat up for your man, and he won’t be able to keep his hands off of you.


Ingredients


35 ml vodka (Ciroc)

10 ml whiskey (Johnnie walker gold label)

12.5 ml chocolate liqueur (Godiva chocolate liqueur)

1/2 tsp honey

Dash of orange bitters

Honey comb


Prep


Stir all ingredients in a mixing glass with ice and strain into a frozen martini glass. Garnish with honeycomb or an orange twist.

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